Tuesday, January 31, 2006

Black beans, rice, and lettuce burritos!

Ingredients (use vegan versions):

* 2 Cups of Cooked Black Beans or 1 can
* 1/4 medium onion
* minced garlic (to taste)
* 4 cups of steamed rice
* 2 teaspoons of black pepper
* flour tortillas


Bring the black beans to a simmer in their own juices. Use fresh garlic
and slice it very fine so it nearly dissappears when you add it to the
beans with the pepper After about five minutes add the onions. When
serving use twice as much rice as beans and about a third as much
lettuce, all wrapped in a nice flour tortilla.


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